Weird Kentucky: Your Travel Guide to Kentucky's Local Legends and Best Kept Secrets (Weird)
by Jeffrey Scott Holland
from Sterling
"Best Travel Series of the Year 2006!"—Booklist
What’s weird around here?
That’s a question Mark Moran and Mark Sceurman have enjoyed asking for years—and their offbeat sense of curiosity led them to create the bestselling phenomenon, Weird N.J. Now the weirdness has spread throughout key locales in the U.S. Each fun and intriguing volume offers more than 250 illustrated pages of places where tourists usually don’t venture—it’s chock-full of oddball curiosities, ghostly places, local legends, crazy characters, cursed roads, and peculiar roadside attractions. What’s NOT shockingly odd here: that every previously published Weird book has become a bestseller in its region.
Big Bone Lick: The Cradle of American Paleontology
by Stanley Hedeen
from University Press of Kentucky
Shawnee legend tells of a herd of huge bison rampaging through the Ohio Valley, laying waste to all in their path. To protect the tribe, a deity slew these great beasts with lightning bolts, finally chasing the last giant buffalo into exile across the Wabash River, never to trouble the Shawnee again. The source of this legend was a peculiar salt lick in present-day northern Kentucky, where giant fossilized skeletons had for centuries lain undisturbed by the Shawnee and other natives of the region.
In 1739, the first Europeans encountered this fossil site, which eventually came to be known as Big Bone Lick. The site drew the attention of all who heard of it, including George Washington, Daniel Boone, Benjamin Franklin, Meriwether Lewis and William Clark, and especially Thomas Jefferson. The giant bones immediately cast many scientific and philosophical assumptions of the day into doubt, and they eventually gave rise to the study of fossils for biological and historical purposes.
Big Bone Lick: The Cradle of American Paleontology recounts the rich history of the fossil site that gave the world the first evidence of the extinction of several mammalian species, including the American mastodon. Big Bone Lick has played many roles: nutrient source, hallowed ground, salt mine, health spa, and a rich trove of archaeological and paleontological wonders. Natural historian Stanley Hedeen presents a comprehensive narrative of Big Bone Lick from its geological formation forward, explaining why the site attracted animals, regional tribespeople, European explorers and scientists, and eventually American pioneers and presidents.
Big Bone Lick is the history of both a place and a scientific discipline: it explores the infancy and adolescence of paleontology from its humble and sometimes humorous beginnings. Hedeen combines elements of history, geology, politics, and biology to make Big Bone Lick a valuable historical resource as well as the compelling tale of how a collection of fossilized bones captivated a young nation.
Daniel Boone: The Life and Legend of an American Pioneer (An Owl Book)
by John Mack Faragher
from Owl Books
The legend of the American frontier is largely the legend of a single individual, Daniel Boone, who looms over our folklore like a giant. Boone figures in other traditions as well: Goethe held him up as the model of Jean-Jacques Rousseau's "natural man," and Lord Byron devoted several stanzas of his epic poem Don Juan to the frontiersman, calling Boone "happiest of mortals any where." But folklore is not history, and we are fortunate to have a reliable and factual life of Boone through the considerable efforts of John Mack Faragher. The contradictory admirer of Indians who participated in their destruction, the slaveholder who cherished liberty, the devoted family man who prized solitude and would disappear into the woods for years at a time--the real Boone is far more interesting than the mythical image, and in this book we finally catch sight of him.
In the first and most reliable biography of Daniel Boone in more than fifty years, award-winning historian Faragher brilliantly portrays America’s famous frontier hero. Drawing from popular narrative, the public record, scraps of documentation from Boone’s own hand, and a treasure of reminiscence gathered by nineteenth-century antiquarians, Faragher uses the methods of new social history to create a portrait of the man and the times he helped shape. Blending themes from a much vitalized Western and frontier history with the words and ideas of ordinary people, Faragher has produced a book that will stand as the definitive life of Daniel Boone for decades to come, and one that illuminates the frontier world of Boone like no other.
Kentucky Bourbon: The Early Years of Whiskeymaking
by Henry G. Crowgey
from University Press of Kentucky
Bourbon whiskey is perhaps Kentucky’s most distinctive product. Despite bourbon’s prominence in the social and economic life of the Bluegrass state, many myths and legends surround its origins. In Kentucky Bourbon, Henry C. Crowgey claims that distilled spirits and pioneer settlement went hand in hand; Isaac Shelby, the state’s first governor, was among Kentucky’s pioneer distillers. Crowgey traces the drink’s history from its beginnings as a cottage industry to steam-based commercial operations in the period just before the Civil War. From “spirited” camp meetings, to bourbon’s use as a medium of exchange for goods and services, to the industry’s coming of age in the mid-nineteenth century, the story of Kentucky bourbon is a fascinating chapter in the state’s early history.
The Gunsmith of Grenville County: Building the American Longrifle
by Peter A Alexander
from Scurlock Pub Co
The most extensive how-to book on building longrifles ever published! Peter A. Alexander takes the reader through every step in building a longrifle, from shop setup and tools to engraving, carving and finishing. Begun in 1983 as a series of articles in MUZZLELOADER magazine, they have been compiled into chapters and extensively edited with updated techniques and instructions and many new photos and drawings. A truly complete guide to building your own longrifle! Wirebound to lay flat on your workbench.
A New History of Kentucky
by Lowell H. Harrison
from University Press of Kentucky
The Hunters of Kentucky: A Narrative History of America's First Far West, 1750-1792
by Ted Franklin Belue
from Stackpole Books
The Hunters of Kentucky covers a wide range of frontier existence, from daily life and survival to wars, exploits, and even flora and fauna. The pioneers and their lives are profiled in biographical sketches, giving a rich sampling of the personalities involved in the United States' westward expansion. Author Ted Franklin Belue's colorful, vivid prose brings these long-forgotten frontiersmen to life. Includes such frontier personalities as Daniel Boone, John Redd, Michael Cassidy, and Nicholas Cresswell.
American Still Life: The Jim Beam Story and the Making of the World's #1 Bourbon
by F. Paul Pacult
from Wiley
The untold story of the world's premier bourbon and the family that made it #1
American Still Life tells the intertwined true stories of America's favorite whiskey and the family dynasty that produces it to this very day. Jim Beam is the world's top-selling bourbon whiskey, with sales of over five million cases per year. Not a day has passed in the 207 years of Jim Beam's existence when a Beam family member has not been master distiller. Dedicated to quality, and dedicated to the family legacy, the Beams have shepherded their particularly American spirit to the top of their industry. And they've done it in an industry beset by challenges, from government regulation and prohibition, to changing consumer tastes, to fierce new global competition. By creating a brand of unparalleled quality and consistency, and by tying the success of their product with the good name of the family, the Beams have established a lasting legacy as perhaps one of the greatest family business dynasties in American history. Not just a simple history of "America's native spirit" (so named by an act of Congress in 1964) or a simple family history, American Still Life is a story of business success based on quality and attention to detail, constant innovation, revolutionary branding and advertising, and adaptation to the business environment.
F. Paul Pacult (Walkill, NY) is recognized the world over as his generation's most accomplished and respected authority on beverage alcohol. He has written for many magazines, including Playboy, Wine and Spirits, Connoisseur, Whisky, Drink, Men's Journal, Cheers, Country Inns, Travel and Leisure, Bon Appetit, Decanter, and Food and Wine. Among his many accomplishments, he has hosted and coproduced two syndicated talk-radio programs and served as the primary expert on whiskey, beer, and wine for the History Channel documentary America Drinks: History in a Glass.
The untold story of the world's premier bourbon and the family that made it #1
American Still Life tells the intertwined true stories of America's favorite whiskey and the family dynasty that produces it to this very day. Jim Beam is the world's top-selling bourbon whiskey, with sales of over five million cases per year. Not a day has passed in the 207 years of Jim Beam's existence when a Beam family member has not been master distiller. Dedicated to quality, and dedicated to the family legacy, the Beams have shepherded their particularly American spirit to the top of their industry. And they've done it in an industry beset by challenges, from government regulation and prohibition, to changing consumer tastes, to fierce new global competition. By creating a brand of unparalleled quality and consistency, and by tying the success of their product with the good name of the family, the Beams have established a lasting legacy as perhaps one of the greatest family business dynasties in American history. Not just a simple history of "America's native spirit" (so named by an act of Congress in 1964) or a simple family history, American Still Life is a story of business success based on quality and attention to detail, constant innovation, revolutionary branding and advertising, and adaptation to the business environment.
F. Paul Pacult (Walkill, NY) is recognized the world over as his generation's most accomplished and respected authority on beverage alcohol. He has written for many magazines, including Playboy, Wine and Spirits, Connoisseur, Whisky, Drink, Men's Journal, Cheers, Country Inns, Travel and Leisure, Bon Appetit, Decanter, and Food and Wine. Among his many accomplishments, he has hosted and coproduced two syndicated talk-radio programs and served as the primary expert on whiskey, beer, and wine for the History Channel documentary America Drinks: History in a Glass.
A History of Kentucky
by Thomas Dionysius Clark
from J. Stuart Foundation
New edition of original 1937 publication. Clark writes about Kentucky in her proper setting in the national picture. This standard college history text includes bibliographical references and index.
Creeker: A Woman's Journey (Women in Southern Culture)
by Linda Scott DeRosier
from University Press of Kentucky
“Mine was not the Kentucky of bluegrass, juleps, and cotillions; the Kentucky of my youth was one of coal banks, crawdads, and country music.”
A memoir of growing up in the mountains of eastern Kentucky, Creeker heralds the arrival of a fresh new voice. Linda Scott DeRosier's humorous yet poignant autobiography is the story of an educated and cultured American woman who came of age in Appalachia and remains unabashedly honest about and proud of her mountain heritage.
Those who wax nostalgic about the beauty of the “old ways” probably never drew lye from ashes to produce a hunk of soap or hoed a hill of corn in a Kentucky August when the air was so wet and heavy you needed gills to breathe. DeRosier has, and she chronicles her life with honesty, wit, and insight.
A tale that begins and ends with family, this is a story not only of accomplishment but of acknowledgement—of self, relationships, the challenges and consequences of choice, and the impact of the past on the present. It describes an Appalachia of complexity and beauty rarely revealed to outsiders.
+++
